Easy Green Enchiladas Recipe

Easy Green Enchiladas Recipe :

½ kilo of tomatillo
5-10 Chiles Jalapenos
3 tbsp. of Onion
3 tbsp. of fresh coriander
½ cup of water or chicken broth
1 clove of garlic
salt and black pepper to taste
½ tbsp. of vegetable oil

2 large chicken breasts, cooked and shredded
16-20 corn tortillas
Fresh Cheese to decorate
Mexican Liquid Cream to decorate
1 onion cut into slices to decorate
Fresh cilantro to decorate
2 tablespoons of vegetable oil (optional)

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